IBERIAN ACORN-FED LOIN
32€ iva inc.
Weight: Pieza de 500gr aproximadamenteDescription
Acorn-fed Iberian tenderloin in a perfect state of curing and maturation. It is seasoned with paprika to enhance the flavor of one of the noblest parts of pork. When cut, it presents veins of infiltrated fat, derived from its quality and origin, which melts on the palate to provide juiciness. Breed: Iberian Food: Acorns
Iberian acorn-fed Iberian tenderloin, salt, artificial collagen wrap, paprika, sugar, antioxidant (E-301), preservatives (E-252, E-250), acidity regulator (E-331iii) and spices. Gluten free- Lactose free.
| Fats | 20.7 g |
| Saturated fats | 6.68 g |
| Proteins | 34 g |
| Salt | 1,4 g |
Conservation
We advise that it be kept in a cool and dry place, away from direct sunlight. Consume preferably within 6 months from the date of issue, always maintaining the storage conditions. Once opened, consume within 15 days.
Consumption
We recommend that you do not consume the product cold so that it does not lose its organoptic qualities. Once we have the ideal temperature ... Enjoy!
